For a richer flavor, consider adding a tablespoon of brown sugar to the cranberry sauce. If you prefer a spicier kick, add a pinch of red pepper flakes along with the cinnamon. Serve with a side of rice or quinoa to soak up the delicious sauce.
Elevate your poultry game with this vibrant Pineapple Cranberry Chicken! The tangy cranberries and sweet pineapple create a symphony of flavors that will awaken your taste buds and transform ordinary chicken into an extraordinary culinary experience.
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Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
Recipe View Place chicken in a lightly greased 9x13 inch baking dish and pierce with a fork to allow the flavors to penetrate. Layer cranberry sauce and pineapple evenly over the chicken, then sprinkle with ground cinnamon. (10 minutes)
Recipe View Cover the dish tightly with foil and bake in the preheated oven for 25 minutes. (25 minutes)
Recipe View Remove the foil cover and bake for an additional 15 minutes, or until the chicken is cooked through and the juices run clear when pierced with a fork. (15 minutes)
Recipe View Let the chicken rest for 5 minutes before serving, allowing the juices to redistribute for maximum tenderness.
For a richer flavor, consider adding a tablespoon of brown sugar to the cranberry sauce. If you prefer a spicier kick, add a pinch of red pepper flakes along with the cinnamon. Serve with a side of rice or quinoa to soak up the delicious sauce.
Brad Dibbert
May 29, 2025I added a little bit of ginger to the sauce and it was a total hit! Definitely recommend trying this recipe.
Jeremie Heller
Nov 27, 2024This recipe is a lifesaver! So easy to make, and the flavor combination is amazing. My family loves it!
Tania Schiller
Dec 13, 2023I was skeptical about the pineapple and cranberry together, but it turned out fantastic! The chicken was so moist and flavorful.