CHOOSE CATEGORY
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Total 1.5K Recipes
Green Bean Fries
Transform ordinary green beans into crispy, crave-worthy fries! These delightful veggie sticks are a fun and delicious alternative to traditional fries, perfect for sneaking in extra greens. Serve with your favorite dipping sauce and watch them disappear!
Slow Cooker Baked Beans with Ham Hock
Transform humble dried beans into a deeply flavorful and comforting dish with this slow-cooker marvel. Infused with smoky ham hock, sweet maple syrup, and a touch of tangy mustard, these baked beans are a culinary hug in a bowl – perfect as a hearty side or a satisfying meal on their own.
Cheesy Broccoli Quinoa
A symphony of textures and flavors, this Cheesy Broccoli Quinoa transforms the humble grain into a comforting and vibrant dish. Fluffy quinoa embraces tender broccoli florets, all enrobed in a blanket of molten cheddar.
Roasted Tomatoes
Transform humble grape tomatoes into jewels of concentrated sweetness with this simple yet elegant recipe. Roasted to perfection with fragrant garlic, these tomatoes are a versatile delight—serve them as a vibrant side, spoon them over pasta, or enjoy them straight from the pan.
Mexican Quinoa
A vibrant and flavorful dish, this Mexican Quinoa offers a nutritious and delicious alternative to traditional rice. Packed with protein, fiber, and the zesty flavors of Mexico, it's a delightful way to enjoy a gluten-free and wholesome meal.
Johnsonville Italian Meatballs
Savor the comforting flavors of Italy with these delectable Italian meatballs. Crafted with a blend of savory Italian sausage, aromatic Parmesan, and subtle seasonings, these meatballs are incredibly easy to prepare and guaranteed to be a crowd-pleaser. Serve them with your favorite pasta and sauce, or enjoy them in a hearty meatball sub.
Cinnamon Roasted Sweet Potatoes
Transform ordinary sweet potatoes into a delectable treat with this recipe! The magic lies in the caramelized brown sugar and warm cinnamon, creating a candy-like flavor that perfectly complements savory dishes or stands alone as a delightful side.
Thanksgiving Sweet Potatoes
Elevate your Thanksgiving feast with this vibrant sweet potato casserole, where the earthy sweetness of sweet potatoes meets the bright citrus notes of orange juice, the warm spice of cinnamon, and the delightful, gooey finish of toasted marshmallows.
Cajun Dirty Rice
A symphony of savory flavors, this Cajun Dirty Rice is a comforting and deeply satisfying dish. Ground beef and sausage meld with aromatic vegetables and a signature blend of spices, creating a culinary experience that's both rustic and refined. Perfect for a cozy night in or a festive gathering.
Carrots in Dill Butter
These glazed carrots, infused with the subtle anise notes of dill, offer a delightful counterpoint to rich seafood dishes or serve as a vibrant side to any meal. Their tender sweetness is balanced by the savory butter and herbaceous dill, creating a symphony of flavors.
Easy Indian-Style Okra
Embark on a culinary journey to India with this simple yet flavorful okra dish. Fresh okra is lovingly sautéed with aromatic spices, creating a delightful side or vegetarian main course that's both comforting and exotic.
Zucchini Saute
A vibrant and adaptable zucchini sauté, perfect as a light vegetarian main or a flavorful side. This dish sings with fresh, seasonal produce and aromatic herbs. Its versatility shines – try it over pasta, polenta, or alongside grilled meats for a delightful culinary experience.
Sauteed Carrots and Leeks
Transform humble carrots and leeks into a vibrant, subtly sweet side dish, perfect for showcasing fresh garden bounty. This simple sauté brings out the natural sweetness of the vegetables, complemented by aromatic thyme and a touch of richness.
Easy Lima Beans
These tender baby lima beans, gently simmered in savory chicken broth with a hint of sweet onion, offer a comforting and wholesome side dish that's both simple to prepare and delightfully light.
Easy Curry Couscous
Infuse your table with this vibrant Curry Couscous, a symphony of textures and flavors that dances between nutty, sweet, and savory. Perfect alongside grilled lamb, seafood, or as a light vegetarian dish, it's a guaranteed crowd-pleaser.
Greek Green Beans
Experience the rustic charm of Greek cuisine with these tender green beans, simmered in a rich tomato sauce infused with the sweetness of onions and a hint of garlic. A comforting dish that brings a touch of the Mediterranean to your table.
Green Beans With Walnuts
Experience the delightful crunch of toasted walnuts combined with the vibrant freshness of green beans. This dish offers a symphony of textures and flavors, perfect as a side or a light vegetarian meal.
Red Cabbage and Apples
Transform your table with this vibrant symphony of sweet and tart. Crisp red cabbage melds with the tangy sweetness of apples, creating a delightful side dish that's both visually stunning and palate-pleasing. A delightful balance of flavors that will leave your guests wanting more.
Caramelized Turnips
Transform humble turnips into a sweet and savory delicacy! This simple side dish elevates the earthy root vegetable with a luscious caramelized coating, making it a surprisingly delightful accompaniment to any main course, especially poultry.
Broken Spaghetti Risotto
Deconstruct the ordinary with this innovative 'risotto' where toasted, broken spaghetti pieces stand in for rice. Achieve a delightful nutty flavor and captivating golden-brown hue, all while embracing the ease of pasta.