Keely Bernhard

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Grandmom's Sand Tarts

Grandmom's Sand Tarts

  • 4.2 / 5 ( 13 Ratings)

These delicate, buttery cookies are a timeless classic, evoking warmth and nostalgia. Each bite offers a perfect balance of sweet spice and nutty crunch, making them an irresistible treat for any occasion.

Quinoa Pilaf

Quinoa Pilaf

  • 4.2 / 5 ( 80 Ratings)

Elevate your weeknight meals with this vibrant and wholesome Quinoa Pilaf. Nutty quinoa is simmered to perfection with aromatic vegetables, toasted walnuts, and fresh parsley, creating a symphony of flavors and textures in every bite. This dish is fantastic served warm as a side or enjoyed at room temperature as a light lunch.

Restaurant-Style Chicken Tenderloins

Restaurant-Style Chicken Tenderloins

  • 4.3 / 5 ( 151 Ratings)

Recreate the magic of your favorite restaurant's chicken tenderloins right in your own kitchen! These succulent strips are marinated to perfection, delivering a burst of flavor with every bite.

Apple-Raisin French Toast Casserole

Apple-Raisin French Toast Casserole

  • 4.5 / 5 ( 428 Ratings)

Wake up to a symphony of flavors with this Apple-Raisin French Toast Casserole! This decadent breakfast treat, brimming with cinnamon-spiced apples and plump raisins, is assembled the night before, leaving you free to enjoy a leisurely morning while the oven does the work. A perfect centerpiece for holiday brunches or cozy weekend gatherings.