• Aug 1, 2025
• by Abraham Fisher
• Comments

5 Irresistible Pineapple Pie Recipes to Brighten Your Day

Discover 5 amazing pineapple pie recipes! From classic meringue to unique twists like lemon cheese, these delightful desserts are perfect for any occasion. Get the recipes and tips for baking success!

1. Pineapple Flip

Description: A delightful pineapple pie baked on a jelly-roll pan, perfect for sharing at any large gathering. Its creamy filling and flaky crust make it an irresistible treat.

Why You Should Try This: Its large format makes it ideal for parties and potlucks, satisfying a crowd with ease. The classic combination of flavors is sure to please everyone.

Tip or Fun Fact:

• 1. For a richer flavor, consider browning the margarine before cutting it into the flour mixture for the dough.
• 2. Ensure the filling is adequately cooled before adding the pineapple to prevent it from becoming too watery.
• 3. If you don't have wax paper, parchment paper works just as well for rolling out the dough.
• 4. Dust the jelly roll pan with flour to ensure the pie doesn't stick.

2. Pineapple Meringue Pie

Description: Transport yourself to a tropical paradise with this Pineapple Meringue Pie! A luscious, tangy pineapple filling nestled in a flaky crust, crowned with a cloud of sweet, airy meringue. It's a delightful balance of textures and flavors that will leave you craving more.

Why You Should Try This: The classic meringue topping adds a beautiful visual appeal and a delightful textural contrast to the creamy pineapple filling, making it a visually stunning and delicious dessert.

Tip or Fun Fact:

• 1. For the best meringue, make sure your mixing bowl and beaters are completely clean and free of grease.
• 2. To prevent the meringue from weeping, ensure it is properly sealed to the crust and bake until it's a light golden brown.
• 3. If you don't have a pre-baked pie crust, you can use a store-bought graham cracker crust for a simpler alternative.

3. Aunt Tootie's Pineapple Pie

Description: A delightful custard pie, bursting with the tropical sweetness of crushed pineapple. This easy-to-make dessert is perfect for summer gatherings and guaranteed to be a crowd-pleaser.

Why You Should Try This: Its simplicity and delicious flavor make it a family favorite, perfect for both experienced and novice bakers. The custard base provides a creamy texture that complements the pineapple beautifully.

Tip or Fun Fact:

• 1. For a richer flavor, use full-fat cream cheese.
• 2. Ensure the pineapple mixture is completely cool before adding it to the pie to prevent the cream cheese layer from melting.
• 3. If the pie crust edges are browning too quickly, cover them with foil during the last 15 minutes of baking.
• 4. A sprinkle of toasted coconut flakes adds a nice texture and flavor.

4. Pineapple Lemon Cheese Pie

Description: A delightful and refreshing pie that perfectly balances the tangy zest of lemon with the tropical sweetness of pineapple, all nestled in a creamy, dreamy cheese filling. This no-bake dessert is a guaranteed crowd-pleaser, ideal for any occasion!

Why You Should Try This: The no-bake nature makes it a convenient and refreshing option, especially during warmer months. The combination of lemon and pineapple provides a unique and zesty flavor profile.

Tip or Fun Fact:

• 1. For a more intense lemon flavor, add 1 teaspoon of lemon zest to the cream cheese mixture.
• 2. Ensure the cream cheese is fully softened before beating to prevent lumps in the filling.
• 3. To prevent the graham cracker crust from becoming soggy, brush the bottom of the crust with melted white chocolate before filling.
• 4. Garnish with fresh pineapple chunks or lemon slices for an elegant presentation.

5. Bob's Pineapple Pie

Description: Indulge in a slice of sunshine with this exquisite Pineapple Pie. A luscious, tropical filling nestled within a flaky, golden crust makes for a dessert that's both comforting and refreshingly delightful.

Why You Should Try This: This recipe focuses on the classic elements of a pineapple pie, perfected for a truly exceptional taste experience. It's a reliable recipe for achieving a consistently delicious result.

Tip or Fun Fact:

• 1. For an extra layer of flavor, consider adding a teaspoon of vanilla extract or a pinch of ground nutmeg to the pineapple filling.
• 2. If you prefer a less sweet pie, you can reduce the amount of sugar by 1/4 cup.
• 3. Ensure the pie crust is chilled before filling to prevent shrinking during baking.
• 4. To prevent the crust edges from browning too quickly, cover them with foil during the last 15 minutes of baking.
• 5. Serve chilled or at room temperature for the best taste and texture.