For an extra layer of flavor, try adding a thin layer of sautéed mushrooms and spinach between the meat and cheese. Use a meat thermometer to ensure the meatloaf is cooked through but not overcooked. Feel free to experiment with different types of cheese, such as provolone or parmesan. Serve with a side of roasted vegetables or a simple salad for a complete meal.
Stuffed Italian Meatloaf
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING6 People
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VIEWS27
Elevate your meatloaf game with this Italian-inspired masterpiece! A juicy, flavorful meatloaf, generously stuffed with melted mozzarella, promises a comforting and satisfying family meal that will banish any meatloaf skepticism.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol155 mg
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Fiber2 g
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Protein40 g
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Saturated Fat11 g
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Sodium932 mg
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Sugar7 g
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Fat26 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 10 mins In a large bowl, thoroughly combine ground beef, pasta sauce, bread crumbs, minced onion, ketchup, beaten egg, minced garlic, oregano, salt, and black pepper. Use your hands to ensure all ingredients are evenly distributed. (10 minutes)
03 Step
Recipe View 5 mins Press half of the meat mixture into the bottom of a loaf pan. (5 minutes)
04 Step
Recipe View 2 mins Spread the shredded mozzarella cheese evenly over the meat layer. (2 minutes)
05 Step
Recipe View 5 mins Carefully spread the remaining meat mixture over the cheese layer, pressing the edges of the meat together to seal in the mozzarella filling. (5 minutes)
06 Step
Recipe View 1 hrs Bake in the preheated oven until the meat is no longer pink in the center and the internal temperature reaches at least 160 degrees F (70 degrees C), about 1 hour. (60 minutes)
07 Step
Recipe View 10 mins Let the meatloaf rest for 10 minutes before slicing and serving. (10 minutes)
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Alene Kovacek
Jun 27, 2025I added some red pepper flakes to the meat mixture for a little extra kick. It was delicious!
Gordon Oberbrunner
May 21, 2025The mozzarella filling is a brilliant touch. It adds so much flavor and makes the meatloaf incredibly moist.
Ricky Schulist
May 5, 2025Easy to follow and a huge hit with the whole family. Will definitely be making this again!
Geovany Kessler
Mar 12, 2025This meatloaf is a game-changer! My kids, who usually turn their noses up at meatloaf, devoured it.