For a richer flavor, use homemade mayonnaise or a high-quality store-bought variety. Toasting the slivered almonds enhances their nutty flavor and adds a delightful crunch. Feel free to experiment with other dried fruits, such as cherries or apricots. If you prefer a tangier salad, add a squeeze of fresh lemon juice or a splash of apple cider vinegar. Serve the turkey salad on your favorite bread, croissants, or crackers. It's also delicious served over a bed of lettuce or mixed greens. The salad can be stored in an airtight container in the refrigerator for up to 3 days.