For an even richer flavor, consider using a high-quality Dutch-process cocoa powder. Don't overbake the brownies! They should be slightly underbaked for the perfect fudgy texture. Feel free to experiment with different types of chocolate chips, such as milk chocolate or white chocolate, to customize the flavor. Store leftover brownies in an airtight container at room temperature for up to 3 days.
Royce Jaskolski
May 30, 2025I used a different type of chocolate, and they still turned out great!
Guillermo Daniel
May 23, 2025I added chopped walnuts, and they were amazing!
Johnathon Koelpin
May 23, 2025Be careful not to overbake them, or they won't be as fudgy.
Mateo Zieme
May 22, 2025These are so rich and decadent. A little goes a long way.
Alisha Walsh
May 6, 2025The recipe was easy to follow, and the brownies came out perfectly fudgy.
Marley Dooley
May 1, 2025The parchment paper trick is a lifesaver for easy removal.
Kendra Nader
Apr 20, 2025These are the best brownies I've ever made! The sweetened condensed milk is genius.
Kelvin Durgan
Feb 9, 2025My family devoured these in minutes. Definitely making them again.
Lambert Turner
Dec 14, 2024The sea salt on top adds a nice touch of flavor.