Chocolate-Covered OREO Cookie Cake

Chocolate-Covered OREO Cookie Cake
  • PREP TIME
    20 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 20 mins
  • SERVING
    16 People
  • VIEWS
    583

Prepare to start a tradition! This decadent cake, featuring layers of devil's food chocolate and a creamy Oreo filling, is guaranteed to be a birthday (or any day!) favorite.

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DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 350°F (175°C). (5 minutes)

Image Step 02
02 Step

Recipe View Prepare the devil's food chocolate cake mix according to package directions, baking in two 9-inch round cake pans. (35 minutes)

Image Step 03
03 Step

Recipe View Let the cakes cool in the pans for 10 minutes before inverting them onto wire racks to cool completely. (30 minutes)

Image Step 04
04 Step

Recipe View While the cakes cool, melt the semi-sweet chocolate and butter in a microwave-safe bowl on high for 2 minutes. Stir until smooth and let cool for 5 minutes. (7 minutes)

Image Step 05
05 Step

Recipe View In a large bowl, beat the softened cream cheese and sugar with an electric mixer until light and fluffy. (5 minutes)

Image Step 06
06 Step

Recipe View Gently fold in the thawed whipped topping and crushed OREO cookies until evenly distributed. (3 minutes)

Image Step 07
07 Step

Recipe View Place one cake layer on a serving plate and spread with the cream cheese mixture. Top with the remaining cake layer. (5 minutes)

Image Step 08
08 Step

Recipe View Pour the cooled chocolate glaze over the top cake layer and spread evenly. Let stand for 10 minutes, or until the glaze is firm. (10 minutes)

Image Step 09
09 Step

Recipe View Refrigerate until ready to serve.

For an extra touch, drizzle white chocolate over the top of the set chocolate glaze.
If you don't have two 9-inch pans, you can use one and bake the cake in two batches, adjusting the baking time accordingly.
Make sure the cakes are completely cool before frosting to prevent the cream cheese mixture from melting.
Feel free to experiment with different flavors of OREO cookies in the filling.

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Hermina Stracke

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 194 Ratings)
Total Reviews: (4)
  • Rebecca Lueilwitz

    So easy to make and tastes amazing! I've made it several times and it's always a crowd-pleaser.

  • Chadd Macejkovic

    This cake was a huge hit at my son's birthday party! Everyone loved the Oreo filling.

  • Turner Runolfsson

    The chocolate glaze is so rich and decadent, it perfectly complements the creamy filling and chocolate cake.

  • Katherine Hahn

    I added a layer of crushed Oreos between the cake and the cream cheese filling for even more Oreo flavor!

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