Super Fudge Brownies

Super Fudge Brownies
  • PREP TIME
    10 mins
  • COOK TIME
    45 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    16 People
  • VIEWS
    21

Indulge in these decadent, intensely fudgy brownies, elevated with the subtle tang of applesauce and a rich chocolate boost. A delightful twist on a classic for the ultimate chocolate experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    29 g
  • Cholesterol
    36 mg
  • Fiber
    2 g
  • Protein
    4 g
  • Saturated Fat
    4 g
  • Sodium
    83 mg
  • Sugar
    9 g
  • Fat
    17 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 325°F (165°C). Grease and lightly flour a 9-inch square baking pan. (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a medium bowl, whisk together the vegetable oil, eggs, and egg yolk until light and frothy. Stir in the applesauce and chocolate syrup until well combined. (5 minutes)

Image Step 03
03 Step

Recipe View 3 mins Gradually add the brownie mix and cocoa powder to the wet ingredients, mixing until just combined. Be careful not to overmix. (3 minutes)

Image Step 04
04 Step

Recipe View 2 mins Gently fold in the chocolate chips and chopped nuts. (2 minutes)

Image Step 05
05 Step

Recipe View 2 mins Pour the batter into the prepared pan and spread evenly. (2 minutes)

Image Step 06
06 Step

Recipe View 45 mins Bake for 40-45 minutes, or until the top appears dry and a toothpick inserted into the center comes out with fudgy crumbs. (45 minutes)

Image Step 07
07 Step

Recipe View 1 hrs Let the brownies cool completely in the pan before cutting into squares. (60 minutes)

For extra fudginess, underbake slightly. The center should still be a little soft.
Feel free to experiment with different types of chocolate chips, such as dark chocolate or milk chocolate.
Toasting the walnuts or pecans before adding them to the batter enhances their flavor.
For a richer flavor, use melted butter instead of vegetable oil.

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Lauren Mann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.6/ 5 ( 7 Ratings)
Total Reviews: (4)
  • Dexter Bayer

    I've made these brownies several times, and they always come out amazing. They're a crowd-pleaser for sure!

  • Rossie Cassin

    The addition of cocoa powder really deepens the chocolate flavor. I highly recommend this recipe!

  • Ansel Krajcikblick

    These brownies are incredibly moist and decadent! The applesauce adds a subtle sweetness that complements the chocolate perfectly.

  • Dudley Roberts

    I used pecans instead of walnuts, and they were delicious. This recipe is very versatile.

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