Quick and Easy Garlic Broccoli with Parmesan

Aug 30, 2025
by Adelia Bode
- 5.0 / 5 ( 1 Ratings)
1 Likes

PREP TIME

5 mins
COOK TIME

5 mins
TOTAL TIME

10 mins
SERVING

3 People
VIEWS

3

Transform humble broccoli into a delightful side dish with this quick and easy recipe. The sharpness of garlic, the salty bite of Parmesan, and a touch of pepper elevate frozen broccoli to something truly special. Ready in minutes, it's the perfect addition to any weeknight meal.

Ingridients

Adjust Servings

1 (12 ounce) package frozen broccoli florets

1/4 cup freshly grated Parmesan cheese, plus extra for garnish

1 clove garlic, minced

Salt and freshly ground black pepper to taste

Nutrition

Carbohydrate

6 g
Cholesterol

6 mg
Fiber

3 g
Protein

6 g
Saturated Fat

1 g
Sodium

129 mg
Sugar

2 g
Fat

2 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

Place the frozen broccoli florets in a microwave-safe dish. (1 minute)

02

Step

Microwave on high power until the broccoli is mostly defrosted but still slightly firm, about 3-4 minutes. The goal is not to fully cook it at this stage.

03

Step

Add the grated Parmesan cheese and minced garlic to the broccoli. Stir well to combine, ensuring the broccoli is evenly coated. (1 minute)

04

Step

Microwave again on high power for another 2-3 minutes, or until the broccoli is tender-crisp and the Parmesan cheese is melted and slightly bubbly. (3 minutes)

05

Step

Season generously with salt and freshly ground black pepper to taste. Stir to incorporate the seasoning.

06

Step

Before serving, sprinkle additional Parmesan cheese over the top for an extra layer of flavor and visual appeal.

For a richer flavor, try using freshly grated Parmesan Reggiano.
If you prefer a softer broccoli, microwave for an additional minute or two during the second cooking stage.
A pinch of red pepper flakes can add a subtle kick to this dish.
Ensure your microwave-safe dish is large enough to prevent overcrowding, which can lead to uneven cooking.

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Adelia Bode

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.