Copycat Sizzler Cheese Toast

Copycat Sizzler Cheese Toast
  • PREP TIME
    5 mins
  • COOK TIME
    1 mins
  • TOTAL TIME
    6 mins
  • SERVING
    3 People
  • VIEWS
    27

Recreate the iconic Sizzler cheese toast at home with this incredibly simple and satisfying recipe. A buttery, cheesy delight ready in moments, perfect as a side or a quick snack.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    27 mg
  • Fiber
    1 g
  • Protein
    5 g
  • Saturated Fat
    6 g
  • Sodium
    309 mg
  • Sugar
    2 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a small bowl, thoroughly combine the softened butter, grated Romano cheese, dried parsley, and garlic powder until a smooth paste forms. (Estimated time: 2 minutes)

Image Step 02
02 Step

Recipe View Spread approximately 2 teaspoons of the cheese mixture evenly on one side of each slice of bread. (Estimated time: 1 minute)

Image Step 03
03 Step

Recipe View Place a heavy-bottomed skillet (cast iron preferred) over medium-high heat. Once the skillet is hot, carefully place the bread slices butter-side down into the pan. (Estimated time: 30 seconds)

Image Step 04
04 Step

Recipe View Cook until the bread is golden brown and the cheese is melted and slightly bubbling, approximately 45 seconds to 1 minute. Watch closely to prevent burning. (Estimated time: 45-60 seconds)

Image Step 05
05 Step

Recipe View Remove the cheese toast from the skillet and serve immediately. Enjoy the nostalgic flavors! (Estimated time: 1 minute)

For a richer flavor, try using a blend of Romano and Parmesan cheese.
A touch of red pepper flakes can add a delightful kick to the cheese mixture.
If you don't have a skillet, you can also bake the cheese toast in a preheated oven at 375°F (190°C) for about 5-7 minutes, or until golden brown.
Feel free to experiment with different types of bread to find your favorite combination.
For extra crispy toast, brush the skillet with a little melted butter before adding the bread.

Nora Romaguera

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 9 Ratings)
Total Reviews: (5)
  • Milton Wilderman

    This is my go-to recipe when I need a quick and comforting snack. Thanks for sharing!

  • Chasity Hane

    I added a little onion powder to the cheese mixture, and it was amazing!

  • Berniece Kuhic

    So easy and quick to make. My kids love it!

  • Marty Emmerich

    This recipe is spot on! Tastes just like the Sizzler cheese toast I remember from my childhood.

  • Alberto Marquardt

    I used a baguette and cut it into smaller slices for a party appetizer. It was a hit!

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